Baby Spinach, Green Lentil & Goji Berry Salad with Spirulina Dressing

  When I was young, one of my mum and dad’s “go to” dinnertime meals, was a rather interesting dish known as kedgeree – a delicately spiced, hard-boiled egg, rice and smoky fish dish. Trust me, I know how it sounds! I remember my dad telling me that kedgeree was conceived in England during the Second World War when food was …

romeyBaby Spinach, Green Lentil & Goji Berry Salad with Spirulina Dressing